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35 UNBELIEVABLE COOKING HACKS
   5-Minute Crafts
  Published: 6 months ago

39,118,278 Views

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Music:
1. Spanish Summer by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/

2. Italian Morning by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/

3. Macaroon 5 by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/

4. Santo Rico by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/

5. Sideways Samba by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/

6. Rauchus by Twin Musicom is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://www.twinmusicom.org/
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Comments Directly on YouTube

2 hours ago
2:05 These days, we use clips



5 hours ago
Heavy Breathing


7 hours ago
thanks for watching !


8 hours ago
thats way too much for simply not crying



13 hours ago
รักกันไม่อยากจะบอก ว่ารักกัน


19 hours ago
LOOOOOOOOONG





EEEEEEEGGGGGGGGGGGGG


20 hours ago
what is that, that they rolled to look like a flower then baked it??


1 day ago
2:28; what is the thing that you put with the avacado?


1 day ago
Tengkyu somad ku sayang


1 day ago
Add


1 day ago
روووعه جدا


1 day ago
I use the tip with wiping off the excess with tins of paint.


1 day ago
Wow awesome


2 days ago
Most of these are just basic cooking skills. How to properly julienne a bell pepper, remove an avocado pit, process a pineapple etc. are informative to people who don't know how to cook, but aren't hacks.


2 days ago
Really amazing


2 days ago
thanks !



2 days ago
Simply Superb. - Vijayaraghavan.S.


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